You should add charcoal to the chimney. Dump the charcoal out of the chimney onto the grate, and then replace the cooking grate.
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Clean the grill, even if.
How to use a charcoal grill without a chimney. You can even pour the infamous lighter fluid on the charcoal and start the grill. Keeping the briquets close together will make it easier for the fire to spread from one coal to the next, allowing them to be ready to use sooner. You should also see an orange color coming from the base end of the chimney.
Using a chimney certainly isn’t the only way to light your charcoal grill. When you know the basics, lighting the coals is simple. Put the lid on and give the grill about 10 or 15 minutes to heat up.
Place the chimney on your grill’s charcoal chamber grate. Use about 5 lbs of charcoal (or briquettes). In fact, you might find it easier to start your grill without the use of a chimney starter.
How do you light a charcoal grill without a chimney? The spread of fire is contagious. The charcoal is ready to be put into your charcoal grill when the coals have turned bright white with gray ash.
You can use the electric starter and the looflighter mentioned above. Once they are ready, you can dump them into the charcoal grill using a pair of long tongs or a shovel. There are to chambers in a charcoal chimney, the deeper chamber will hold the charcoal and the smaller chamber will is for whatever you will.
You grill charcoal grate or top grate can be a safe spot to place the chimney. Add newspaper, oiled paper towels, or simply use a torch.
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